A&I Transport, Inc
American AgCredit
AT&T
Bank of America Charitable Foundation
Betty’s Burgers
Bruce Ashley Photography
C&N Tractors
Canepa, Inc.
Cassidy’s Pizza
Cilantro’s/El Palomar
City of Santa Cruz – CDBG
City of Watsonville – CDBG
Community Foundation for Monterey County
Community Foundation Santa Cruz County
Cowles Berry Farm, inc.
Deluxe Foods of Aptos
Driscoll’s
E&S Trucking
Earthbound Farm
Field Fresh Farms
Fieldsketch Farm
Fitz Fresh Mushrooms
Guaranteed Rate – The Sullivans
Impact Assets
Jalisco’s
Lakeside Organic Farms
Latigo Management, Inc
Lime Technologies
Lineage Logistics
Logical Elegance
Looker
Mizkan America, Inc.
New Leaf Community Markets
Nob Hill Food – Raleys
Olive Springs Quarry
Poly, Inc.
Redtree Partners
Risk Management Solutions
Safeway Inc.
Santa Cruz County Board of Supervisors
Santa Cruz County Cycling Club
Santa Cruz County Fair Grounds
Santa Cruz Warriors
Scarborough Lumber
Sergey Brin Family Foundation
Sunlight Giving Foundation
Superior Foods
Tam Communications
The Alberstons Companies Foundation
The Alliance CCAH
The George Sarlo Foundation
The Ginger People
The Packard Foundation
Togos- Capitola-Scotts Valley-Watsonville
True Leaf Farms
Vans Shoes
Variance Objects
Founded in 1972, Second Harvest Food Bank Santa Cruz County was the first food bank in California and is the second oldest in the nation.
We source over 8 million pounds of food each year from farms, grocery stores, food manufacturers, distributors, and individuals, and distribute it to 100 food pantries, schools, soup kitchens, group homes, youth centers, and more, plus another 100 Second Harvest program sites.
More than 60% of the food we distribute is fresh produce, making Second Harvest Food Bank Santa Cruz County the Healthiest Food Bank in the nation.
1 in 4 children
1 in 4 children and 1 in 5 adults face the reality of hunger in Santa Cruz County. We reach 55,000 people each month—that’s children, seniors, veterans, homeless, working poor, and more who need some help from their neighbors to make it through a tough time.
1 in 5 overall
How do we do it? We can provide 4 meals for every $1 donated—thanks to our extensive relationships with farmers, retailers, and food bank networks, and our dedicated volunteers.
But we can’t do any of it without you.
