Chef’s Dinner is an annual benefit fundraiser for Second Harvest’s Food For Children program.
Enjoy a five course meal paired with select wines from local vintners, shared in good company, for the purpose of providing healthy food to local children in need. Join us on September 18th at the Holy Cross Annex, 126 High Street, Santa Cruz, CA.
Early Bird Tickets
$225 per seat / $1800 per table of 8
After August 28th
$250 per seat / $2000 per table of 8
Purchase Tickets online or RSVP to email@example.com