Community Raises Over 4.8 Million Meals Second Harvest Food Bank revealed the results of its annual Holiday Food & Fund Drive (HFFD) today with a Facebook Live broadcast from Presenting Sponsor...
Ingredients: 1 onion chopped 2 garlic cloves 2 tbsp. butter 6 cups celery sliced thin 1 cup potatoes sliced thin 1 green apple sliced thin 4 cups veggie or chicken...
Ingredients 1 ½ cup almond flour 1/4 cup oat flour 2 tbsp oats 1 cup pumpkin puree 2 tbsp soft butter 1 tsp baking powder 1 tbsp pumpkin pie spice...
Aptos—Second Harvest Food Bank launched its annual Holiday Food & Fund Drive at the Annual Kickoff Luncheon on November 7th at Twin Lakes Church in Aptos. For Second Harvest, these...
In the cold early hours of a Thursday morning in Santa Cruz County, a large group of community members make the trek from all over the area to the Grey...
With the recent and possibly on-going public safety power shutoffs throughout Santa Cruz County, Second Harvest Food Bank would like to let all residents know that they can call our Community Food Hotline at (831) 662-0991 to find a local food distribution center in their neighborhood. We partner…
Almost a year and a half ago, California first signed into law a historic expansion to its CalFresh program. Earlier this year, this change finally came into effect. On June...
In a roomful of elected officials and non-profit agencies from all corners of Santa Cruz County, Second Harvest Food Bank revealed their choice for their 2019 Food Industry Donor of...
On a cool, crisp, fall morning the residents of East Cliff Village, an affordable Senior living apartment complex located in Santa Cruz, California and a Second Harvest Partner Agency, are...
Santa Cruz County area Rotary clubs joined together at Second Harvest Food Bank in Watsonville for the annual Rotary Barrel Wrap on Saturday, October 12th. Each year hundreds of large...
During the month of October, Second Harvest is focusing on raising awareness around Partner Agencies and Nutrition Education. As diabetes and poor nutrition continue to be an epidemic in the...
The following is adapted from a press release provided by Laura Hamby. It was a day filled with smiles and fun as a crowd of 400 people gathered, September 28,...
Second Harvest Food Bank hosted it’s annual Chefs’ Dinner on Sept. 12, 2019. This signature event which includes a Six-course meal prepared by some of Santa Cruz County's finest Chefs,...
This September Second Harvest Food Bank Santa Cruz County will participate together with Feeding America’s nationwide network of food banks in a mobilization across all 50 states in an effort...
Ingredients: 2 pounds carrot peeled and chopped 2 tablespoons oil 1 small onion chopped 2 cloves garlic, peeled and chopped 1 long stalk chopped celery 1½ teaspoon chopped fresh ginger...
